Robiola spalmabile

A soft fresh cheese with a square shape, made with cow’s milk and intended for fresh consumption.
TYPICAL NUTRITIONAL VALUES (in 100 g of product)
Energetic value (Kcal) 320 Kcal
Fat(g) 32,0 g
Carbohydrate (g) 1,3 g
Protein (g) 6,7 g
FEATURES

Production zone
Lombardia

Production period
All year

Ingredients
Cow’s milk, cream of cow’s milk, salt, rennet, potassium sorbate (preservative)

Flavor
Delicate.

Rind
Absent.

Consistency
Soft, spreadable, soft consistency, pale white colour

SIZES

100 gr.

 

Follow us