A soft fresh cheese with a square shape, made with cow’s milk and intended for fresh consumption.
|TYPICAL NUTRITIONAL VALUES (in 100 g of product)|
|Energetic value (Kcal)||320 Kcal|
|Carbohydrate (g)||1,3 g|
|Protein (g)||6,7 g|
Cow’s milk, cream of cow’s milk, salt, rennet, potassium sorbate (preservative)
Soft, spreadable, soft consistency, pale white colour