|TYPICAL NUTRITIONAL VALUES (in 100 g of product)|
|Energetic value (Kcal)||1545 kJ / 372 Kcal|
|Of which Saturates (g)||20,0 g|
|Carbohydrate (g)||1,9 g|
|Of which Sugars (g)||0 g|
|Protein (g)||23,9 g|
|Salt (g)||2,4 g|
Pasteurized organic milk, salt, rennet.
Aromatic and intense.
Consistent, with ageing a presence of grey-yellow mold .
Soft near the rind, crumbly in the center.
150 and 180 days average.